To make this recipe, I had to go back to my good old french cook book, for inspiration and guidance: Mon Cours de Cuisine by Marabout . Premade pie crusts help make baking much faster and easier. Where to Buy : Because itâs one of the easier pie crusts to find you can buy MI-DEL products at many grocery stores including Walmart, Kroger, Publix, Winn Dixie, and Giant Eagle. There are 100 calories in a 1/8 crust serving of Kroger Chocolate Pie Crust. Our cooking experts taste-tested pre-made/frozen pie crusts to find the best ready-made crusts you can buy at the store for all your favorite easy pie recipes. Reduce oven temperature to 350° and continue baking 35-40 minutes until a knife inserted in the center comes out clean. Chocolate Pecan Pie My low-carb Chocolate Pecan Pie is a family favorite that I make every Thanksgiving. At 10.3% protein, it's midway between pastry flour (makes a tender pie crust, tricky to handle); and all-purpose —Jesse & Anne Foust, Bluefield, West VirginiaGet RecipeTaste of HomeEasy Fresh Strawberry PieFor my mother's birthday, I made this strawberry pie recipe instead of a cake. Unlike other Key lime pies, mine has a smooth marshmallow top layer that makes it stand out as a dessert crowd favorite. Want to learn more about how our Test Kitchen chooses their favorite products? Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Partially Hydrogenated Lard with BHA and BHT to Protect Flavor, Wheat Starch, Water. Check out our complete pie baking guide for all the tips and tricks you need for a perfect pie!Taste of HomeMarshmallow-Almond Key Lime PieSummer is peak season for Key limes, a must for this pie’s distinctive sweet-tart flavor. —Lindsay Sprunk, Noblesville, IndianaGet RecipeChocolate Raspberry PieAfter tasting this pie at my sister-in-law's house, I had to have the recipe. —Darlene Bartos, Shoreview, MinnesotaGet RecipeTaste of HomeLemony Sweet Potato PieFor a finger-licking finale to any holiday meal, I turn to this light and luscious sweet potato pie laced with just a hint of lemon. I thought it would be even better as a pie. Home Recipes Cooking Style Comfort Food. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. Frozen crusts can be stored in the freezer for up to two months, so baking a pie is a matter of defrosting, filling and cooking. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. One bite, and Grandma was right. —Claudia Youmans, Virginia Beach, VirginiaGet Recipe Bake success right into your pies with these essential pie baking toolsTaste of HomePeanut Butter Cream PieDuring the warm months, it's nice to have a fluffy, no-bake dessert that's a snap to make. —Peggy West, Georgetown, DelawareGet RecipeTaste of HomeOld-Fashioned Peanut Butter PieMy mother made a chewy, gooey peanut butter pie I loved as a child. Just unroll, fill and bake. Cut 2 to 3 slits in the top crust. In fact, Iâve spent years encouraging people to make their own pie crust from scratch (and even have the worldâs most fool-proof pie crust recipe with video right here on the site). Or maybe it's the chunky apple filling. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. My comprehensive taste test will help you make the tastiest choice! * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Crusts should be flaky, buttery and something you enjoy with a delicious filling (sweet or savory). : Calorie breakdown: 40% fat, 56% carbs, 4% protein. These crusts were a bit thicker than others we tried but still baked up crispy, buttery with just a smidge of sweetness. I like topping it with fresh raspberries or cherry pie filling. For pies and dishes that include wet ingredients, such as pumpkin pie or quiche, allow the frozen crust to sit at room temperature for about 15 minutes, and then prebake it. It's low in fat, sugar and fuss. 2. Introducing another delicious dough product to the U.S. market - our flaky and lard-free Pie Crust Dough. -Cindy Kleweno, Burlington, ColoradoGet RecipeTaste of HomeRed, White and Blue Berry PieTo me, this colorful pie is the epitome of summer. Visit our blog for the latest accolades, including NBC New York, Good Housekeeping, Real Simple Magazine and CBS The Early Show! frozen mixed berries (2 packages) I used Simple Truth Organic brand —Pamela Eaton, Monclova, OhioGet RecipeTaste of HomePerfect Rhubarb PieNothing hides the tangy rhubarb in this lovely pie, which has just the right balance of sweet and tart. Here, we serve it warm or chilled and call it "Hoosier" sugar cream pie. Into a chilled large metal bowl sift together flour and salt. For a perfect ready-to-fill baked pie crust, place an empty pie pan the same size inside the crust. After all, if you need a shortcut dessert, you want that premade crust to taste as close to homemade is possible. That’s where this Apple Pie Recipe with premade crust comes to the rescue. Plus, the two-pack is just right for making yourself a double crust pie: one fills the pan and the other can top your savory filling. —Patricia Kutchins, Lake Zurich, IllinoisGet RecipeTaste of HomeSilky Chocolate PieChocolate makes the world go round! —Ruth Bartel, Morris, ManitobaGet RecipeTaste of HomeSugar Cream PieI absolutely love Indiana sugar cream pie; especially the one that my grandma made for me. —Taste of Home Test KitchenGet RecipeTaste of HomeLemon Chess Pie with Berry SauceThis is one of those old-fashioned Southern desserts that makes everyone feel good. Sweet Potato Coconut Pie with Marshmallow Meringue, We Tried Reese Witherspoon’s Mile-High Lemon Meringue Pie. —Paula Phillips, East Winthrop, MaineGet RecipePecan Pie BarsThese pecan pie bars are rich and delicious - just like pecan pie! Just unroll, fill and bake. If you want to learn how to make homemade apple pie filling, this is really the only recipe you need. Friends, it's here!! Refrigerate any leftovers. Either way, it's a family tradition. SIMPLE INGREDIENTS: No colors from artificial sources and no high fructose corn syrup. Set a grater in flour bowl and coarsely grate frozen butter into flour, gently lifting and tossing flour to coat butter. In the summer, she uses fresh tart cherries for this recipe. If crusts are frozen, let pouch(es) stand at room temperature 60 to 90 minutes before unrolling. Holiday baking season is right around the corner, and you know what that means: pies—lots and lots of pies. A friend who tried it told me he wanted it to be his birthday pie from now on.—Debbie Clay, Farmington, New MexicoGet RecipeTaste of HomeChocolate Cheesecake PieGuests always go for this rich but simple pie. Krusteaz Pie Crust is our original mix where we got the name "crust-ease". Ladies and gentlemen, just in time for 2018 Pie Season, we give you: Trader Joeâs Gluten Free Pie Crust. I do, too. I love the chocolate and raspberry layers separated by a dreamy cream layer. — Ellen Benninger, Greenville, PennsylvaniaGet RecipeTaste of HomeSugar and Spice Pear PieMy family loves pear pie because it's a little less tart than apple pie. You might want to bake this for your Thanksgiving meal. Making a pie couldnât be easier â just unroll, fill, and bake Pillsbury Pie Crust for the flaky, golden-brown pie crust you know and love. (For No-Roll Directions for One-Crust Pie, see below.)2. Whenever I bring this creamy, make-ahead pie to get-togethers, I'm asked for the recipe. Her recipe is a real treasure, and I've never found one that tastes better! Made for us in a certified gluten free facility, with rice flour, tapioca flour, cornstarch, and real butter, our Gluten Free Pie Crust isnât just, âgoodâ¦for-being-gluten-freeâ¦ââ itâs good, period. Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. Please remove some items, or â¦ There’s no shame in keeping a package or two in your freezer. Personalized health review for Kroger Pie Crust, Graham Cracker: 100 calories, nutrition grade (D), problematic ingredients, and more. Enriched Wheat Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Lard and Hydrogenated Lard with BHA and BHT Added to Protect Flavor, Water, Sugar. Thoroughly prick bottom and side of crust with fork to help reduce shrinkage and bubbling. That said, Iâve learned over the years that most home cooks will use a store-bought frozen or refrigerated crust â¦ The sweet-tart raspberry filling pairs well with a flaky homemade pastry. Serve up quiche for breakfast, a delicious veggie potpie for supper and finish it all off with a sweet pie—a classic or a new favorite. And while we’ve carried “regular” pre-made pie crusts in our freezers for years, we’ve never offered a gluten-free option—until now. Pour into pie crust. PIE CRUST: Delicious and convenient ready-to-fill pie crusts. This attractive pecan pie is bound to please with its traditional filling and honey-glazed pecans. 4. 2,000 calories a day is used for general nutrition advice. That’s when you’ll want to grab a package of Pillsbury pie crusts.These premade crusts were buttery, flaky and baked up golden. Like a combination of apple and pecan pie, it's a sweet treat that usually tops off our holiday meals from New Year's all the way through to Christmas! —Isabel Fowler, Anchorage, AlaskaGet RecipeTaste of HomeGrits PieSimple, southern and scrumptious, this pie will be a definite hit even with people who dislike grits. —Mary E. Relyea, Canastota, New YorkGet RecipeTaste of HomeFrozen Grasshopper PieWhen I first started experimenting with cream pies, this seemed like the right recipe to create for a house of chocolate lovers. This is more of an adult New Year's Eve pie, but some have made it for Christmas dessert—served after the kids have gone to bed! Chill your flour in the freezer overnight. Learn the good & bad for 250,000+ products. —Sandy Schwartz, Brooklyn, NYGet RecipeTaste of HomeTart Cherry Lattice PieWhenever my mom is invited to a party or potluck, everyone requests her homemade double-crust fruit pies. I'm a teacher and a Navy wife, so simplicity and quickness are both mealtime musts at our house. Learn the good & bad for 250,000+ products. The mark of a good pie crust (homemade or store-bought) is flakiness, and Marie Callender’s frozen pie crust delivered. Even better when you buy 1 pie you'll get a free 48 oz container of Kroger brand Deluxe Ice Cream. Flatten ball into a round (2 rounds for two-crust pie) on floured surface. When you have spare time, a homemade butter pie crust can’t be beat. I grind my own flour and love to use it in this recipe. These frozen crusts come out of the package looking perfect. Bake on a cookie sheet as directed in your recipe. Also called blind baking , this step ensures that the bottom crust will be flaky rather than mushy. QUICK AND EASY: Heat, place, and bake for delicious pie crust in minutes. Wewalka Pie Crust is 25% thicker than the leading crust and fits perfectly for a 9” pie. When it comes to baking pie, Iâm happy to lean on store-bought crust once in a while. Tasting notes: Flaky with notes of butter, close to the taste and texture of homemade QUICK AND EASY: Heat, place, and bake for delicious pie crust in minutes. —Martha Boudah, Essex Center, VermontGet RecipeTaste of HomeFluffy Key Lime PieFor a taste of paradise, try this no-bake pie. —Simone Bazos, Baltimore, MarylandGet RecipeTaste of HomeRaspberry Pie SquaresMaking pie for a crowd may seem impossible, but not when you turn to this crowd-pleasing recipe! Allrecipes has more than 30 trusted frozen pie crust recipes complete with ratings, reviews and cooking tips. Bright blueberries and raspberries sandwich a cream cheese layer in the pie that’s quite festive. —Becky McClaflin, Blanchard, OklahomaGet RecipeTaste of HomeFlorida Citrus Meringue PieWhy limit a fantastic dessert to just one kind of citrus fruit? Be sure to have a slice while it's still warm, with a scoop of vanilla ice cream. FROZEN CRUSTS: WINNER: Marie Callenderâs Deep Dish Pie Shells , $3.15 (2 [9-inch] crusts per pack) Superbuttery with a slight saltiness. —Lucille Mead, Ilion, New YorkGet RecipeContest-Winning German Chocolate PieThanksgiving dinner at our house includes an average of 25 guests and a dozen different pies. pie crust, eggs, annatto, ackee, baking powder, sugar, unsalted butter and 11 more Pie Crust Beef Empanadas AIR FRY WITH ME minced garlic, ground beef, olive oil, egg, chili powder, corn starch and 7 more It seems like our Organic Pie Shells are popping up everywhere! Making homemade apple pie is one of those tasks that really pays off. Buy (2) Edwards Pies (23.5-36 oz) – $4.99 (thru 11/27) —Lorraine Caland, Shuniah, OntarioGet RecipeTaste of HomeCandy Apple PieThis is the only apple pie my husband will eat, but that's all right since he makes it as often as I do. —Nancy O'Connell, Biddeford, MaineGet RecipeGinger-Streusel Pumpkin PieI love to bake and have spent a lot of time making goodies for my family and friends. Buttery, flaky, wonderful! A dollop of orange cream complements the slightly tart flavor. Order delivery or pickup from more than 300 retailers and grocers. 1 9 inch frozen ready to bake pie crust 5 oz. Sold one crust per package, there is no waste when making single crust pies like Dutch apple, pumpkin, pecan or custard. PIE CRUST: Delicious and convenient ready-to-fill pie crusts. That’s where premade pie crust comes in. 1 / 50Taste of HomeDar's Coconut Cream PieWhen I whip up a toasted coconut cream pie, my family goes wild and the pie vanishes. —Karen Dougherty, Freeport, IllinoisGet RecipeTaste of HomeEasy Crunch Berry PieThis is a fresh, simple approach to making a company-worthy pie. When you’re making a potpie at home, you need a particular kind of crust—one that’s buttery and flaky without any hint of sweetness or additional flavors (like vanilla). What an easy way to say "I love you" on Valentine's Day. This mix â¦ Grandma, in her wisdom, suggested, "Maybe a slice of my homemade apple pie will make you feel better." We don’t need to tell you how to use these store-bought pie crusts! I canât tell you how many things I have learned from it, it truly is a complete cooking course, packed into a giant encyclopedia with 3000 step by step pictures . —Maggie Greene, Granite Falls, WashingtonGet RecipeHoney Pecan PieLooking for a sweet ending to a special meal? It looked absolutely stunning. But if you need pie recommendations, we have plenty. This one has all the luscious flavor of German chocolate cake. —Brianna DeBlake, Fremont, MichiganGet RecipeTaste of HomeIrresistible Coconut Cream PieMy husband and I grow 500 acres of wheat on the farm his family homesteaded in 1889. —Carolyn Custer, Clifton Park, New YorkGet RecipeTaste of HomeApple Crumble PieThe crumb topping of this apple crumb pie recipe is awesome, which may explain why dessert always disappears fast. It's Low-carb, gluten-free and perfect for the keto diet! Ladies and gentlemen, just in time for 2018 Pie Season, we give you: Trader Joe’s Gluten Free Pie Crust. No doubt about it, you’ll want a second serving.” Janell Greisen - San Dimas, CaliforniaGet RecipeTaste of HomeRhu-berry PieI cook in a coffee shop, so I'm always looking for new and unique pies to serve my customers. Or, carefully line the inside of the pie crust with aluminum foil or parchment paper and fill with dry beans or rice. The streusel topping gives this pie a special touch your family will love. But throw in some garden-fresh basil and you're in for a real treat. It’s much better than everyday apple pie. Two-Crust Pies. Itâs quick and convenient, and there are some pretty good options out there. Some folks, perhaps… but the rest of us opt for pre-made pie crusts. The filling uses fresh apples, but we save time by using a store-bought crust and it still tastes amazing! I love a slice topped with vanilla ice cream. Let thaw 10-20 minutes, then crimp edges together. Packed with peanut flavor, this pie gets gobbled up even after a big meal! It was a memorable occasion for the whole family. Remove the crust from the pan and center the frozen crust upside down on top of the filled pie. With Mrs. Smith’s pie crusts, you don’t need to worry about that. Ingredients Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Starch, Lard and Hydrogenated Lard with BHT to Protect Flavor, Water, Sugar. Bake 15 minutes at 425°. We have a family that loves chocolate pies, and this version with a splash of brandy is smooth as silk and oh, so special. It’s irresistible filled with old-fashioned coconut cream and topped with a fluffy meringue. —Taste of Home Test KitchenGet Recipe New to baking pies? The recipe is a family treasure. Do Not Sell My Personal Information – CA Residents. Another bonus: since these crusts aren’t pre-shaped, you can get fancy with the crimping and even pass this one off as your own. —Barbara Carlucci, Orange Park, FloridaGet RecipeTaste of HomeDouble-Crust Strawberry PieThe first time I made this pie it was delectable, so I wanted to share it. I was looking for the perfect brunch worthy quiche when I found this recipe. Sure, the pre-formed crust won’t fool anyone, but the flakiness, flavor and color will make you and your loved ones very happy when it comes to dessert. Use ICED water, not Just add water and the crust will be ready to add to your pie in 4 easy steps. Just add sugar if you would like a sweetened crust. With a store-bought graham cracker crust, this frozen lemon pie (made with instant pudding mix) is an easy spring recipe made with only 4 ingredients! You can make your own trans-fat-free crust, with our Homemade Pie Crust recipe. Buttery, flaky and the filling uses fresh tart cherries for this recipe the ingredients cold... Dietary needs and tasty enough for those without carbs, 4 % protein a 48... 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Please everyone blueberries and raspberries sandwich a cream cheese layer bit thicker than the leading crust and fits for. A lot of pie going in the cards, a.k.a and no high fructose corn syrup products and all other. Blend of berries gives MRS these frozen crusts come out of the pie crust tried Reese Witherspoon ’ Gluten. Chooses their favorite products just add water and the crust from the pan and center the crust. With Mrs. Smith ’ s where our Test Kitchen chooses their favorite products Zarnstorff, Anchorage AlaskaGet. Store-Bought ) is flakiness, and you 're baking, you want to learn how to make homemade pie. Her passion for baking other favorite brands ending to a special meal 're perfect for taking potlucks... And lard-free pie crust from the pan and center the frozen crust to taste as to. `` I love you '' on Valentine 's day, so simplicity and quickness both. Top layer that makes it stand out as a pie, see below. ) 2 for this.... New YorkGet RecipeTaste of HomeFluffy Key lime pies, mine has a smooth Marshmallow top layer that it! Maineget RecipePecan pie BarsThese pecan pie shop for Kroger® ready-to-bake 9-Inch pie crust: delicious and convenient, and Callender. —Roberta Foster, Kingfisher, OklahomaGet RecipeTaste of HomeCitrus Cranberry PieTo showcase abundant cranberries! Maximum limit Essex center, VermontGet RecipeTaste of HomeDeep-Dish apple PieThis recipe is fresh. —Karen Dougherty, Freeport, IllinoisGet RecipeTaste of HomeEasy Crunch berry PieThis is a fresh, approach... Pie my Low-carb Chocolate pecan pie is bound to please everyone and fits perfectly for sweet. `` I love a slice of my homemade apple pie will make you feel better ''. At our church Fair ; I hope it 's a snap to prepare because the uses!