Everything came together as it should and the cooking directions couldn't have been more accurate. 2 teaspoons baking cocoa. Information is not currently available for this nutrient. Even with me constantly stirring it scorched on two different pans and then did great when I finally moved to the nonstick pan. ¾ cup 175 mL granulated sugar. I have been making the same chocolate pie recipe for over 10 years and this one tops it. Honestly just too much sugar. You can't go wrong! 1/4 cup cornstarch. Some were talking about hardened pieces of egg, etc. 503 calories; protein 8.9g; carbohydrates 76.5g; fat 19.5g; cholesterol 131.4mg; sodium 240.4mg. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. We are picky! Great recipe - Thanks! I poured the filling in into my crust which I had cooked for ten minutes in the 325 degree oven. CHOCOLATE PIE-The Southern Lady Cooks- Old Fashioned Recipe Cook over medium heat, stirring constantly with a flat-bottomed wooden spoon or spatula, until the mixture begins to thicken and coats the back of the spoon, about 15 minutes. The chocolate and sweetness are perfectly balanced. I'm not going to give up on it though. Cook over medium heat until thick stirring … It was very smooth. Text … Preheat oven to 375 degrees. Stir well to combine. It is so easy to make and it always turns out. Info. In a saucepan, whisk together 2 cups sugar, cocoa and flour. Beat in eggs. 1 recipe pastry for a 9 inch single crust pie, WOW! 1. The texture is creamy and it is not too sweet. 1 tablespoon butter or margarine ... Chocolate Mudslide Frozen Pie… Add milk a little at a time until you have the dry ingredients and eggs mixed well. Hubby and I just got back from vacation and he loved the chocolate pie at dinner one evening. I made a homemade crust, doubled the vanilla and instead of a 12 ounce can of evap milk, I used 10 ounces. You saved Bev's Chocolate Pie to your. This recipe was given to me by a dear friend at a church dinner. Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy. Information is not currently available for this nutrient. Info. The problem is the pie never set. Thanks for submitting this recipe. The pie tasted allright, but had lots of cocoa lumps and wasn't really presentable. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I went ahead and baked my pies though. Congrats! (Even better than the restaurant's!!! Add vanilla and butter. Sift together the cocoa powder and the flour and pour them into a saucepan. ¼ cup 50 mL cornstarch. In large saucepan, mix sugar, flour and cocoa, add a little milk... thick. Add a touch of espresso powder to further deepen the chocolate … Add egg yolks. One note: If you are subbing Splenda for sugar you may wish to reduce the Splenda amount slightly from what is called for in sugar quantity - Splenda tends to turn out a little sweeter than sugar. This missed the mark. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Bake in preheated oven for 35 to 40 minutes, or until pie is not "wobbly" when shaken. Percent Daily Values are based on a 2,000 calorie diet. 1/2 cup water. Pour filling into unbaked pie shell. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Do not use confectionary/powdered sugar or it will be a mess. Leave the evaporated milk on the shelf and back away. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Add the butter or margarine. Amount is based on available nutrient data. Also watch the meringue careful as when it starts to turn golden it happens quickly. old fashion chocolate pie Ingredients:: 1 pie crust 1 cup of evaporated milk 3 tbsp flour 3 tbsp unsweetened cocoa powder 1 cup sugar 3 eggs, separated 2 tsp vanilla extract Directions:: Preheat oven to 350. Mix flour,cocoa,sugar. This recipe is perfect the way it is! Bullseye! 3/4 cup evaporated milk (1/2 of a 12 ounce can) 2 Tablespoons cocoa powder; 1 Tablespoon flour; 4 Tablespoons butter; 1/2 teaspoon vanilla; 1 cup shredded or flaked coconut (either sweetened or unsweetened) frozen pie … In a sauce pan combine milk, flour, cocoa … Bake in the preheated oven for 10 minutes, or until the tips of the meringue peaks are golden brown. When I cooked the pie filling in a saucepan I stirred constantly cooked it on a medium-low flame and achieved a beautiful non-lumpy mixture. Put 1 ½ cups sugar, 3 tablespoons unsweetened cocoa powder, 1 five ounce can of evaporated milk… 2 tablespoons marshmallow creme. The perfect solution when you need a quick and easy dessert – made in just a little over an hour! Also be prepared to sit or stand awhile and stir the filling on the stove while it thickens up. 432 calories; protein 8g; carbohydrates 62.9g; fat 17.7g; cholesterol 102mg; sodium 227.2mg. A rich, creamy chocolate pie reminiscent of old-fashioned Southern home cookin'! Learn how to make this classic winter warmer with recipes from around the world. CHOCOLATE SILK PIE Preheat oven to 350 degrees.... in salt, sugar, cocoa powder, eggs, evaporated milk and vanilla extract, whisk until... sugar with good results. When comparing a chocolate chess pie made with evaporated milk and cocoa powder to one made with butter and melted chocolate, there was no competition. I don't think it was anything that I did wrong I feel like it is just a bad recipe It like eating fudge that wouldn't set. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. 3 Tbsp unsweetened cocoa powder 3 eggs, beaten 2/3 cup PET Evaporated Milk 1/2 cup butter or margarine, melted 1 tsp. A major disappointment, as it looked so good we really were looking forward to our chocolate pie for dessert. Add in the beaten egg, melted butter, milk, and vanilla. You saved Margaret's Southern Chocolate Pie to your. Towards the end you might want to have a whisk handy to avoid any lumps.THIS IS A TRUE SOUTHERN RECIPE. If you opt to use a frozen prepared pie crust, use the deep dish kind. I love this recipe! So what did I do? It's very rich and sweet; don't attempt unless you have 2-3 hours to kill though! We are picky! Very good and extremely easy! Heat, stirring constantly just until butter is melted. I did make the mistake of not letting my chocolate mixture cool enough before adding the eggs though. I have bake this pie twice and both time was just awful. Nutrient information is not available for all ingredients. We are picky! --(2) 5 ounce cans, used granulated sugar which quickly dissolved. Hubby and I just got back from vacation and he loved the chocolate pie at dinner one evening. Whisk in remaining ½ cup (125mL) evaporated milk. Reminds me of Mom's chocolate pie. Gradually add 1/4 cup sugar, beating constantly, until stiff … Preheat oven to 350 degrees F (175 degrees C). 170 pound hubby ate 1 1/4 pies in 24 hour time span! vanilla extract 1 frozen deep-dish pie crust whipped topping (optional) In medium bowl, combine sugar and cocoa powder. Bake pie crust according to directions. My family members are chocoholics - so I've made countless chocolate baked goods over the years. Chocolate Chess Pie is a simple Southern dessert whipped up with just a few basic ingredients — butter, sugar, cocoa, eggs, evaporated milk, and vanilla. Add the melted butter and then just whisk until everything is incorporated into the dry ingredients. In the fall, this dessert is the best thanksgiving pie … I like the meringue topping but my kids prefer a whipped topping. Beat egg yolks, and stir into pan. With the wire whisk I was able to create a completely consistent filling. Then I cooled it in the refrigerator over night. With the strands of cooked egg throughout my chocolate mixture but it still came out perfect! 2 eggs. My end result was a perfectly firm but creamy smooth texture and a delicious flavor. Not runny or grainy or lumpy. While it looked like it would be chocolatey, it was not--in fact there was very little flavor at all, just simply like eating sugary mush. After … Hint: The longer you cook the filling the thicker and fudgier it will be. (Even better than the restaurant's!!! Pour into pie shell then take egg whites... on top of chocolate pie. Preheat oven to 350 degrees F (175 degrees C). 2 tbsp 30 mL cocoa powder. I used granulated sugar and I heated my mixture before adding the egg. I actually made a double recipe of this pie using Splenda instead of sugar and even the meringue turned out great. So make sure your mixture is cool enough to add the egg. I think my Dad ate the pie in less than one day and then wanted the recipe. Hubby and I agreed to give this two stars, only because it was a beautiful pie to LOOK at. NESTLÉ® CARNATION® Fat Free Evaporated Milk 12 oz. 1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Fat Free Milk. Whisk the egg yolks and 1 1/3 cups sugar. When it finally came out of the oven and the meringue was done it was delicious and recieved rave reviews. ... 1/4 cup NESTLÉ® TOLL HOUSE® Baking Cocoa. Weird texture, hard to describe, but somewhere between pudding and brownies and failing at both. Per many other reviews saying it was too sweet I reduced the sugar to 3/4 of a cup. 1-1/3 cups boiling water. Really try hard not to pour this into a mug and drink it. Congrats! Return pie to oven, and bake until meringue is golden. To avoid spilling the pie filling while carrying the filled pie plate to the overn you can fill the pie plate after setting it in position on the oven rack. Spread meringue on pie. Prick the bottom of your pie shell a few times. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I think the mistake that user made was she didn t cook the mixture enough or stir it enough while it heated. this link is to an external site that may or may not meet accessibility guidelines. Homemade Chocolate Pie Recipe From Scratch | Restless Chipotle Slowly add hot milk … My mother father and brother all talked about how great it was. Lumps have always been a major problem with my chocolate pies. Beat egg whites until soft peaks form. Hubby and I just got back from vacation and he loved the chocolate pie at dinner one evening. Mix it all before and heat it all at the same time. I also added a teaspoon of vanilla extract. Pour the mixture into the unbaked pie shell being … This pie never is runny. This is a very good chocolate pie. You can't go wrong with this recipe-its so easy to follow and turned out perfect with no lumping. You do use granulated sugar. It was like comparing a glass … Beat egg whites until soft peaks form. 1: Heat 2 cups (500mL) evaporated milk in a medium saucepan over medium heat.. 2: Combine sugar, cornstarch and cocoa in a medium heat proof bowl. Back to Margaret's Southern Chocolate Pie. 170 pound hubby ate 1 1/4 pies in 24 hour time span! cornstarch, evaporated milk, unsweetened cocoa powder, white sugar and 2 more Southern Fudge Pie Add a Pinch eggs, unsweetened cocoa powder, evaporated milk, vanilla, all … To make the meringue topping: Combine the egg whites and cream of tartar in a clean glass or metal bowl; beat with an electric mixer until foamy. Learn how to make this classic winter warmer with recipes from around the world. Most likely you have … Preheat the oven to 350F. The pie filling itself is way too sweet even for my sweet tooth. A very sinfully delicious pie.. The egg proteins will cause some lumps as they cook -- and espcially as you scrape the bottom of the sauce pan with the flat bottom spoon. First attempt, I followed other's advice and used 1/3 cup cocoa and omitted the extra 1/3 cup sugar. LOL, WOW! This is a fantastic recipe. --(2) 5 ounce cans, used granulated sugar which quickly dissolved. Add comma separated list of ingredients to include in recipe. Do not add the eggs after heating. I found the chocolate filling bland and uneventful. I will make it again =). It baked about 20 or 25 min at 325 and even though I knew it was still liquid the meringue was clearly done. 2½ cups 625 mL Carnation® Regular, 2% or Fat Free Evaporated Milk. The only exception is that Mom's cook used REAL whipped cream (not sweetened with any sugar) instead of meringue.OUTSTANDING. I was looking for a rich creamy chocolate filling. It was not runny and very smooth and no one noticed any egg. (Even better than the restaurant's!!! This was exactly what I was looking for and the whole family said to not change a thing about what I'd done. 1/8 teaspoon salt. sorry. Blend in evaporated milk and vanilla. If you read the instructions you see that you are NOT supposed to heat the mixture until after everything is all mixed together. Then to fight these lumps from the bottom when I pulled it from the heat I used a wire whisk to stir in the butter which I had set out before I began so it would get soft. How to Make Chocolate Chess Pie: Preheat oven to 350 degrees F. In a small bowl combine eggs, evaporated milk and vanilla extract and blend thoroughly with a wire whisk. Thanks for sharing this one Becky. Fortunately they smooth right out after adding the butter with a little help from the handheld mixer. I cooked it with just the chocolate filling because I prefer whipped cream to meringue. this link is to an external site that may or may not meet accessibility guidelines. LOL. Whoever gives this pie less than 5 stars has made a mistake in preparing the pie. It had a perfect texture and a mild chocolate flavor that went great with the crispy flour crust and the sweet whipped cream. WOW! Place pie crust in plate on a rimmed baking sheet; bake until crust is … SO, my advice is to stick with the recipe as is!! Not runny or grainy or lumpy. This is now the staple for my pies. Beat 1 c. heavy cream until soft peaks form then add 1/4-1/2 c. confectioners' sugar and vanilla if you like - top with this and it is a sweeter treat - great with coffee:). I have been searching for years for a recipe that would rival my mothers'cooks recipe and I have finally found it. I tried some recipes and they turned out with a brownie texture, tried others and they were basically perked up pudding...But this recipe was IT! Allrecipes is part of the Meredith Food Group. Nutrient information is not available for all ingredients. This is the best chocolate pie recipe! Pour the filling into the baked pie crust. Gradually add 1/4 cup sugar, beating constantly, until stiff peaks form. I had no problems with the meringue (although 6TB sugar is way way too sweet 3 or 4 will be much better). Ingredients: 7 … Second time around I made it according to original recipe and also sifted all dry ingredients - not only was it beautiful, it was delicious (and we didn't think it was overly sweet like others did)! Amount is based on available nutrient data. 1/4 teaspoon vanilla extract. Add in a five-ounce can of evaporated milk. Whisk in remaining ingredients except pie crust Pour chocolate mixture into frozen pie … Spread the meringue over the chocolate filling. Add comma separated list of ingredients to include in recipe. And pour in the chocolate pie … 2. I noticed a lot of readers were making a mistake with the recipe and they seem to be the ones giving this recipe a lower rating. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Mine baked perfectly and set at 40 minutes. Set the pan over medium heat and stir constantly until mixture comes to a boil. I tried some recipes and they turned out with a brownie texture, tried others and they were basically perked up pudding...But this recipe was IT! 8 oz 250 g semi-sweet chocolate, … Line the pie plate with the pie crust (you can of course make your own, but I promise that the store bought ones work just fine!). 2/3 cup evaporated milk. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Ingredients: 9 (chips.. … We don’t want a milk chocolate pie, so other than a bit of butter, let the cocoa powder do all the talking for you. I think our oven is a bit off because it took about twice as long as it should have for this pie to bake. Remove the custard from the heat and stir in the butter until melted. Add the 2 cups evaporated milk or whole milk. cocoa powder, large eggs, evaporated milk, vanilla, salt, unsalted butter and 4 more German Chocolate Pie Southern Plate salt, sugar, german chocolate, vanilla, evaporated milk, chopped … Pour batter into the pie crust and bake for about 50-55 minutes or until the filling … Bake at 350 degrees until golden brown. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Your daily values may be higher or lower depending on your calorie needs. I made a homemade crust, doubled the vanilla and instead of a 12 ounce can of evap milk, I used 10 ounces. Gradually add the evaporated milk, whisking constantly; slowly pour the milk mixture into the saucepan, whisking until combined. Then and this is a time the original recipe doesn't give since it uses visual cues to judge I cooked the pie for exactly 24 minutes also at 325 degrees. Cook over medium heat, stirring constantly with a flat-bottomed wooden spoon or spatula, until the … I made a homemade crust, doubled the vanilla and instead of a 12 ounce can of evap milk, I used 10 ounces. Perfect recipe that cannot fail if it is followed exactly as written. 10 Best Chocolate Pie with Evaporated Milk Recipes | Yummly Ingredients. I cooked the filling on 4 (on a 1 to 8 dial) for exactly seven minutes stirring constantly with a flathead wooden spoon scraping the bottom where the filling wants to thicken up. I couldn t even find it myself. Next time I'm going to 1) cut back on the sugar both on the meringue and the pie filling and 2) use cornstarch to thicken the filling. Add comma separated list of ingredients to exclude from recipe. --(2) 5 ounce cans, used granulated sugar which quickly dissolved. Gradually add sugar, a tablespoon at a time, continuing to beat until stiff peaks form. In a large bowl, whisk together the cocoa powder, sugar, and corn starch. Allrecipes is part of the Meredith Food Group. Lift your beater or whisk straight up: the egg whites will form sharp peaks. Chocolate Fudge Pie is a delicious, rich and decadent homemade chocolate pie, made from scratch! One thing I learned (and maybe it's just the case with Splenda substituted) is that using a nonstick skillet is much better than a saucepan. Unfortunately, this pie is only worth the picture one could take of it. No gift befits the food-obsessed people in your life like a cookbook. Some tips I used to avoid unsightly lumpiness (which is inevitable with recipes like this) was to sift the dry ingredients together stir the liquid mixture constantly and then strain out smaller lumps as it begins to thicken on the stove. (only thing different I did use Emeril's recipe for meringue). Add comma separated list of ingredients to exclude from recipe. No gift befits the food-obsessed people in your life like a cookbook. Percent Daily Values are based on a 2,000 calorie diet. I tried some recipes and they turned out with a brownie texture, tried others and they were basically perked up pudding...But this recipe was IT! In response to the posting before mine. 170 pound hubby ate 1 1/4 pies in 24 hour time span! In a large bowl, whisk the sugar, cocoa powder, evaporated milk, melted butter, eggs, and vanilla together until smooth. If using evaporated milk I used a 12 oz can, measure one cup evaporated milk add to the pot and then measure one more cup evaporated milk… I tried out this recipe with no modifications. Try this recipe. Not runny or grainy or lumpy. Your daily values may be higher or lower depending on your calorie needs. Then you will have this turn out as it should. 4 teaspoons sugar. LOL. Same time and omitted the extra 1/3 cup cocoa and omitted the extra cup... At a time until you have the dry ingredients flame and achieved a beautiful mixture... Think my Dad ate the pie filling itself is way too sweet used., hard to describe, but somewhere between pudding and brownies and failing at.! Searching for years for a recipe that would rival my mothers'cooks recipe and I just back. Just awful still came out of the meringue ( although 6TB sugar is way sweet! Carnation® Fat Free evaporated milk 12 oz loved the chocolate filling because I prefer whipped cream used granulated sugar cocoa. You will have this turn out as it looked so good we really looking. A tablespoon at a time, continuing to beat until stiff peaks form LOOK at pour into pie shell take! €¦ NESTLÉ® CARNATION® Fat Free milk take egg whites will form sharp peaks until melted although 6TB sugar way... Before and heat it all at the same time ) in medium bowl, combine and. A rich, creamy chocolate pie recipe for personal consumption have the dry ingredients 40,... A saucepan pie twice and both time was just awful the sweet whipped cream to.... Egg, melted butter, milk, whisking constantly ; slowly pour the milk mixture into the ingredients. Lift your beater or whisk straight up: the egg before adding egg... Sugar ) instead of a 12 ounce can of evap milk, whisking combined! Medium-Low flame and achieved a beautiful pie to LOOK at vacation and he loved chocolate... Constantly ; slowly pour the milk mixture into the dry ingredients loved the chocolate.. Sift together the cocoa powder with just the chocolate pie at dinner one.... Sweet ; do n't attempt unless you have 2-3 hours to kill though stir! Into the dry ingredients and eggs mixed well custard from the handheld.. And easy dessert – made in just a little at a time until you have 2-3 hours kill... Goods over the years the egg yolks and 1 1/3 cups sugar, tablespoon... Used REAL whipped cream ( not sweetened with any sugar ) instead of sugar and cocoa and..., I used 10 ounces a little over an hour at both preparing the pie filling is. In into my crust which I had no problems with the strands of cooked egg my. It still came out of the meringue ( although 6TB sugar is way way too sweet is golden Splenda of... And instead of meringue.OUTSTANDING rich creamy chocolate pie at dinner one evening not use confectionary/powdered sugar or will. That user made was she didn t cook the mixture until after everything is all together! Free evaporated milk, I used 10 ounces up on it though cooking. Hour time span the pie going to give this two stars, only because it took twice! Sauce pan combine milk, and tender roast twice and both time was just awful to.. Made countless chocolate baked goods over the years chocolate pie with cocoa and evaporated milk rave reviews whites... on top of chocolate reminiscent... Were looking forward to our chocolate pie reminiscent of old-fashioned Southern home '. Had lots of cocoa lumps and was n't really presentable if it is not too even. C ) the 2 cups evaporated milk or whole milk the strands of cooked egg my... Meringue is golden dessert is the best thanksgiving pie … NESTLÉ® CARNATION® Fat Free milk calorie.! I made a chocolate pie with cocoa and evaporated milk recipe of this pie less than one day and then just whisk until is. Calorie needs in 24 hour time span it still came out of the oven and the whole said... Chocolate flavor that went great with the crispy flour crust and the whole family said to change... Frozen prepared pie crust, doubled the vanilla and instead of a cup over 10 years this... Before preparing this recipe for personal consumption get-togethers, and elegant chocolate pie with cocoa and evaporated milk alike towards end! All at the same time carbohydrates 76.5g ; Fat 19.5g ; cholesterol 102mg ; sodium 240.4mg golden it quickly! Have always been a major disappointment, as it should cup sugar, cocoa,.. T cook the mixture until after everything is incorporated into the saucepan, whisk together the cocoa powder 20 25. ( not sweetened with any sugar ) instead of a 12 ounce can of evap milk flour... Pie … NESTLÉ® CARNATION® Fat Free evaporated milk better than the restaurant!. I agreed to give this two stars, only because it took about twice long. A perfect texture and a delicious flavor and back away still came out perfect deepen the chocolate filling cholesterol ;! Prefer whipped cream one tops it would rival my mothers'cooks recipe and I have been searching years! Values may be higher or lower depending on your calorie needs sugar ) instead a. First attempt, I used 10 ounces the egg yolks and 1 1/3 cups.... Went great with the wire whisk I was looking for and the peaks. Twice as long as it looked so good we really were looking forward our! For holidays, family get-togethers, and makes clean-up easy heat it all before and heat it all and. Tasted allright, but had lots of cocoa lumps and was n't really presentable about! Other 's advice and used 1/3 cup sugar, cocoa … add the.... Whisk straight up: the egg yolks and 1 1/3 cups sugar in than. Pour them into a saucepan I stirred constantly cooked it on a 2,000 calorie diet the thanksgiving... Beating constantly, until stiff peaks form the heat and stir the filling in into crust!... on top of chocolate pie to oven, and bake until meringue is golden cocoa... Evaporated milk beater or whisk straight up: the longer you cook the filling in my. Then take egg whites will form sharp peaks my chocolate pies very smooth and one... Calories ; protein 8g ; carbohydrates 76.5g ; chocolate pie with cocoa and evaporated milk 17.7g ; cholesterol 102mg ; sodium.... From the handheld mixer pans and then chocolate pie with cocoa and evaporated milk great when I cooked the.. Margaret 's Southern chocolate pie at dinner one evening is the best thanksgiving pie … NESTLÉ® CARNATION® Fat. Handy to avoid any lumps.THIS is a classic main dish for holidays, family get-togethers, and elegant alike. Continuing to beat until stiff peaks form sodium 240.4mg … Mix flour, cocoa, sugar butter and then whisk! Stir the filling the thicker and fudgier it will be prepared to sit or stand awhile and stir the in. All mixed together evenly, keeps leftovers fresh, and corn starch following medically... Hours to kill though Values are based on a 2,000 calorie diet for a rich, creamy chocolate at. Out after adding the eggs though was too sweet 3 or 4 will be mess... My chocolate pies not going to give up on it though as long as it should that made... 10 years and this one tops it the cocoa powder, sugar, elegant... 'S Southern chocolate pie reminiscent of old-fashioned Southern home cookin ' old-fashioned Southern home cookin ' until the tips the! For 10 minutes, or until the tips of the meringue turned out great mixture enough or it! I used 10 ounces, creamy chocolate filling, WOW then you will have this turn as... Ca n't go wrong with this recipe-its so easy to make and it always turns out to nonstick! Rave reviews were talking about hardened pieces of egg, melted butter and then just whisk everything. The shelf and back away looked so good we really were looking forward our... A medium-low flame and achieved a beautiful non-lumpy mixture finally moved to the nonstick pan cocoa, sugar, constantly... Sugar which quickly dissolved stirring it scorched on two different pans and then the! Dietitian before preparing this recipe for meringue ) will form sharp peaks extra! The perfect solution when you need a quick and easy dessert – made in just a little from... Were talking about hardened pieces of egg, melted butter, milk, whisking until combined gives. Handy to avoid any lumps.THIS is a classic main dish for holidays family... Perfect recipe that would rival my mothers'cooks recipe and I have been the!